December 1st, 2018
Located in Apple Bay, Tortola, the Sugar Mill Hotel reopened in November with both new and returning guests eager to visit this beloved Caribbean Inn. And despite major repairs that were required after Hurricanes Irma and Maria, the hotel has retained its beauty and charm.
The hotel consists of 24 rooms situated among lush gardens over the 400-year old Sugar Mill property. From the Deluxe and Prestige rooms, to the Poolside Suites and Honeymoon Cottage, every room has a balcony or patio with a sea view. Each room also includes air conditioning, free wifi, and a fridge. In addition, the Poolside Suites and Honeymoon Cottage feature outdoor “under the stars” showers.
Guests can take advantage of the Sugar Mill Hotel’s 5-Star All Inclusive package or custom-design their vacation by the day with activities such as an exclusive “Round the Island” tour with a Champagne picnic. The property includes two restaurants – the original Sugar Mill Restaurant and the new beachside Tramonti – as well as a spa, pool, and their famous two-person “apple” beach loungers.
The Sugar Mill Hotel is a truly unique Caribbean Inn with a staff that is ready to make your vacation special.
The Sugar Mill Hotel: +1-284-344-8612 | [email protected]
BVI Traveller was created in September of 2017 to help tourism in the British Virgin Islands recover from the devastation wrought by Hurricane Irma.
To that end, we met our goals. In the past 7 years there have been over 1.2 million visits to the website and over 3 million pages have been viewed. There are over 1,000 pages on the site featuring news posts and detailed listings on all hotels, villas, restaurants and sailing charters located in the BVI. The BVI Government and many business, hotels, villas and sailing charters have all agreed that the site “moved the needle on tourism” after Irma.
The site, however, has run its course. It has served its purpose by bringing visitors and local businesses together to rebuild the tourist industry and it is now time to shut down operations for good.
I want to thank everyone for your help and support.
Chuck Metter