January 11th, 2019
The Sugar Mill Restaurant, in Apple Bay, Tortola, offers a unique opportunity to enjoy fine dining in a historic Caribbean property. The menu features local favorites and Caribbean specialties such as lobster and conch, along with fine steaks, pastas, and vegetarian options, all of which can be enjoyed among the stone walls of the original Sugar Mill Rum House, or on the Terrace, with a magnificent view of the ocean and gorgeous Caribbean sunsets. Before dinner, guests can enjoy cocktails at Pavilions Bar, which combines the original stone buildings with multi-level wooden gazebos, and chat with the staff about the property’s history.
Dinner is served seven nights a week in the Rum House and on the Terrace, and breakfast is served Mondays thru Saturdays on the Terrace. (Sunday brunch is served at the Sugar Mill’s beach restaurant, Tramonti.)
Sugar Mill Restaurant: +1-284-344-8612 | [email protected]
BVI Traveller was created in September of 2017 to help tourism in the British Virgin Islands recover from the devastation wrought by Hurricane Irma.
To that end, we met our goals. In the past 7 years there have been over 1.2 million visits to the website and over 3 million pages have been viewed. There are over 1,000 pages on the site featuring news posts and detailed listings on all hotels, villas, restaurants and sailing charters located in the BVI. The BVI Government and many business, hotels, villas and sailing charters have all agreed that the site “moved the needle on tourism” after Irma.
The site, however, has run its course. It has served its purpose by bringing visitors and local businesses together to rebuild the tourist industry and it is now time to shut down operations for good.
I want to thank everyone for your help and support.
Chuck Metter